Is nutmeg a tropical?
Nutmeg, (Myristica fragrans), tropical evergreen tree (family Myristicaceae) and the spice made of its seed. Nutmeg trees may reach a height of about 20 metres (65 feet). They yield fruit eight years after sowing, reach their prime in 25 years, and bear fruit for 60 years or longer.
What category is nutmeg in?
Nutmeg
Kingdom: | Plantae |
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Class: | Magnoliopsida |
Order: | Magnoliales |
Family: | Myristicaceae |
Genus: | Myristica Gronov. |
What is a nutmeg fruit?
Myristica fragrans, normally thought of as just the receptacle from which the valuable spices nutmeg and mace are extracted, does have edible flesh, sometimes referred to as the ‘fruit-wall’.
Is nutmeg a fruit yes or no?
Nutmeg is not a nut but it is a mega spice and as such pose no risk to persons who have nut allergies. Nutmeg is actually a fruit with a single seed which makes it a drupe, similar to an apricot.
What kind of tree does nutmeg come from?
Written By: Nutmeg, (Myristica fragrans), tropical evergreen tree (family Myristicaceae) and the spice made of its seed. The tree is native to the Moluccas, or Spice Islands, of Indonesia and is principally cultivated there and in the West Indies.
What kind of spice is nutmeg made of?
Nutmeg, tropical evergreen tree (family Myristicaceae) and the spice made from its seeds. The spice nutmeg has a distinctive pungent fragrance and a warm slightly sweet taste.
What is the difference between nutmeg and mace?
Nutmeg Facts. This is the only tropical fruit that is the source of two different spices (nutmeg and mace). Nutmeg and mace have similar taste qualities, but mace has a stronger flavor. The nutmeg seed is encased in a mottled yellow, edible fruit, the approximate size and shape of a small peach.
What foods have nutmeg in them and what foods do they eat?
Nutmeg is the spice made by grinding the seed of the fragrant nutmeg ( Myristica fragrans) tree into powder. The spice has a distinctive pungent fragrance and a warm, slightly sweet taste; it is used to flavor many kinds of baked goods, confections, puddings, potatoes, meats, sausages, sauces, vegetables, and such beverages as eggnog.