How would you describe caramel?

How would you describe caramel?

1 : a usually firm to brittle, golden-brown to dark brown substance that has a sweet, nutty, buttery, or bitter flavor, is obtained by heating sugar at high temperature, and used especially as a coloring and flavoring agent Caramel is an ingredient in many candies.

What’s a fancy word for caramel?

In this page you can discover 21 synonyms, antonyms, idiomatic expressions, and related words for caramel, like: caramel brown, toffee, butterscotch, praline, mousse, amaretto, nougat, creamy, buff, yellowish brown and raw-sienna.

What words describe candy?

Terms in this set (9)

• Sour. Having a acid like Vinegar or lemon.
• Sweet. Having a pleasant taste like sugar.
• Mouthwatering. Something pleasant looking,smelling or sounding delicious.
• Tempting. Something appealing, like candy [it is tempting].
• Exciting. You or something causing great enthusiasm.
• Mind blowing.
• Happy.
• Amazing.

Can caramel be an adjective?

CARAMEL (adjective) definition and synonyms | Macmillan Dictionary.

Is Carmel a word?

Generally, “caramel” is defined as a chewy, light-brown candy made from butter, sugar, and milk or cream. Caramel is the correct spelling if you’re talking about food or colors. Carmel is a misspelling when used in those contexts, but it is a word that can be used as a name for people or places.

What does caramel taste like?

Caramel has a rich, very sweet taste. The consistency of caramel is pretty sticky and only becomes stickier as it gets warmed in your mouth. Caramel color is a compound used for coloring foods, most notably colas. This highly concentrated product is nearly 100 percent caramelized sugar and has a strong, bitter flavor.

Is caramel a color?

Caramel color or caramel coloring is a water-soluble food coloring. It is made by heat treatment of carbohydrates (sugars), in general in the presence of acids, alkalis, or salts, in a process called caramelization. Its color ranges from pale yellow to amber to dark brown.

How do you spell caramel in French?

marron caramel {adjective masculine/feminine}

How do you describe sweets?

synonyms for sweet

• delicious.
• luscious.
• sweetened.
• syrupy.
• candied.
• candy-coated.
• cloying.
• honeyed.

How do you describe lollipop?

Lollipop is a noun that refers to a kind of hard sweet that is attached to a stick. A lollipop is generally licked or sucked on until it dissolves. Lollipops come in a variety of shapes, colours and flavours, from classics like cherry or grape to more sophisticated kinds like sriracha or blackberry mint.

How would you describe caramel toffee?

Caramel candy, or “caramels”, and sometimes called “toffee” (though this also refers to other types of candy), is a soft, dense, chewy candy made by boiling a mixture of milk or cream, sugar(s), glucose, butter, and vanilla (or vanilla flavoring).

Can you spell caramel like Carmel?

Carmel and caramel are not different spellings of the same word. Caramel is the correct spelling if you’re talking about food or colors. Carmel is a misspelling when used in those contexts, but it is a word that can be used as a name for people or places.

What word can describe caramel?

This reference page can help answer the question what are some adjectives commonly used for describing CARAMEL. dark, hot. light, rich. sweet, warm. Hope this word list had the adjective used with caramel you were looking for.

What does the name caramal mean?

Caramel (noun) burnt sugar; a brown or black porous substance obtained by heating sugar. It is soluble in water, and is used for coloring spirits, gravies, etc Etymology: [F. caramel (cf. Sp. caramelo), LL. canna mellis, cannamella, canamella, calamellus mellitus, sugar cane, from or confused with L. canna reed + mel, mellis, honey.

What is another name for caramel?

Princeton ‘s WordNet (0.00 / 0 votes)Rate these synonyms: caramel(noun) firm chewy candy made from caramelized sugar and butter and milk. Synonyms: yellowish brown, buff, caramel brown, caramelized sugar, raw sienna.